Tristans Menus

Two Courses @ £22

Mixed Olives £3.25

Multi-seed Bread £1.50



Pork Ribs
Glazed Bacon Ribs sat on Onion Relish, Orange Sweet Potato Puree and sprinkled with Watercress

Cod and Chorizo bound in Paprika Mash breaded and deep fried served on a Cherry Tomato and Pepper Salsa drizzled with Basil Pesto

Tikka marinated Paneer and Mediterranean Vegetables skewered and grilled. Served on Apple dressed Salad Leaves, with a Mint Yoghurt Dip

Shredded Smoked Mackerel with warm buttery New Potato, Spinach and Watercress, sat on lightly marinated Carrots and Onion. Drizzled with Crème Fraiche Dressing

Tuscan Chicken Soup
Rich and Warming Garlic and Thyme Chicken soup with shredded Chicken Breast, Carrots, Greens and Cannellini Beans served with a hunk of Multi-seed Bread

Mozzarella Salad
Sugar snap Peas, cubed Sweet Potato and torn Mozzarella Salad. Sat on Beetroot Puree, sprinkled with a Walnut Crumb and Watercress

Grilled French Brie
French Brie lightly grilled until melting, served on a bed of Green Leaves and Cranberry Coulis



Belly Pork
Slow roasted crispy crackled Belly Pork on Celeriac Puree, Garlic Greens and Mushroom and Red Onion Croquettes drizzled with Apple Sauce

Sea Bass
Pan seared Sea Bass Fillet on wok tossed Carrots, Pak Choi and Peas with Garlic, Chilli and Spring Onion drizzled with Honey and Soy

Duck Breast Supplement £3.00
Pan roasted Duck Breast served on creamy Dauphinoise, roasted Carrots and quick braised Savoy mixed with fresh Red Onion and crisp Streaky Bacon Lardons. Served with a Jug of Balsamic Gravy

Brie En Croute
Apricot, Rosemary and Walnut Nut roast with a Brie Core encased with Puff Pastry served on Buttery Couscous, Fine Beans and Sugar snap Peas drizzled with Basil Pesto

Chicken Risotto
Oven roasted, Parma wrapped, free range Chicken Breast on Chorizo, Parmesan, Pea and Crème Fraiche Risotto

Beetroot Cakes
Lightly spiced Beetroot and Black Bean Cakes served on Orange Sweet Potato Puree, Fine Beans and Pak Choi. Sprinkled with watercress and Drizzled with Mint Yoghurt

@Tristans Cheeky Burger
Our classic homemade Steak Burger topped with Onion relish, Slow roasted Ox Cheek and Cheddar all in a toasted Roll served with Watercress salad and Sweet Potato Fries



8oz Somerset Sirloin Steak Supplement £6

16oz Somerset T-bone Steak Supplement £9

6oz Somerset Fillet Steak Supplement £8

Served with chunky hand cut Chips, homemade Onion Rings, Chestnut Mushrooms, Cherry Tomatoes, Garden Salad and creamy Peppercorn Sauce


Hot Drinks

Milano Coffee

Espresso £2.10
Double Espresso £3.10
Americano Black £2.20
White Coffee £2.20
Latte £2.30
Cappuccino £2.30
Mocha £2.30
Hot Chocolate £2.30
Liqueur Coffee £4.50
New Kings Decaf coffee £2.20

Twining’s Tea £1.95

Everyday Tea/Decaf, Green Tea, Earl Grey Tea, Camomile Tea, Peppermint Tea , Raspberry Tea


Please do not hesitate to ask about any of our ingredients in any of our menu items. our catering staff can provide detailed information with regard to food allergies upon request.